Tangy, herbed fruit punch

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Tangy, herbed fruit punch
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Tangy, herbed fruit punch

Added by: on Mar 22nd, 2013
Fruit punches are a favourite anytime anywhere. I had been to a restaurant recently with a friend & I had ordered a similar drink but that was with Green apples. I loved the flavour of celery & mint in that drink. It was a brilliant drink. So re-created the drink with different fruits. .. more >
Prep Time:
3 min
Cook Time:
3 min
Ready In:
6 min



Original Recipe Yield: 2 servings


  • 2 medium-sized Kiwi - skin peeled
  • 6 medium-sized Strawberries -
  • leaves Mint - 8-10, medium sized leaves
  • 2 sticks Celery - 4 inch sized pieces
  • 4 tsp Sugar - add more or less depending on your taste
  • 1 tbsp Lemon juice - freshly squeezed
  • 200 ml Cold Water - Approximately
Nutrition Facts
Tangy, herbed fruit punch

Servings Per Recipe: 2

Amount Per Serving

Calories: 920

  • Total Fat: 93.1 g
  •     Saturated Fat: 8.4 g
  •     Trans Fat: 0.1 g
  • Cholesterol: 0 mg
  • Sodium: 54 mg
  • Total Carbs: 24.5 g
  •     Dietary Fiber: 3.8 g
  •     Sugars: 18.5 g
  • Protein: 1.6 g

how is this calculated?

Get NI Widget Code



Wash & cut all the fruits. Add all the ingredients except the lemon juice to a juicer. Blend well till its smooth. Add the lemon juice & mix well. Check sugar & adjust if required.


Transfer into serving glasses. Add ice cubes if required. Enjoy on a hot summer day or on a gloomy day with some spicy food by the side. :)


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Ratings & Reviews:

Jennifer Bu

Jennifer Bu

By: Jennifer Bu on Mar 25th, 2013
mmmm cant wait to try it

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